1 rating 5.0 out of 5 star rating. Stir in chicken broth, chicken pieces and the diced tomatoes and chilies. 1 can of tomato is plenty, the best corn is of the frozen kind. I added chopped jalapenos chili powder and cumin for extra spice. I made this recipe exactly as directed and thought it was just "okay". Add comma separated list of ingredients to include in recipe. In a large pot over medium heat, cook onion and garlic in olive oil until slightly browned. The soup was easy to make but I wouldn't call it spicy. You'll never go back to store-bought chips! My family is so funny when it comes to "spicy" meals. Simple and delicious soup. 1 can of tomato is plenty, the best corn is of the frozen kind. 65 calories; protein 5.5g; carbohydrates 4.2g; fat 3.1g; cholesterol 13.1mg; sodium 152.7mg. In a large pot over medium heat, cook onion and garlic in olive oil until slightly browned. Saute onion, green pepper and garlic until tender. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I LOVED this recipe! Repeat this adjustment cycle as necessary until you're satisfied. Reduce heat to low. Made this for the 1st time last night and my husband and I both agree it was delicious. 2 cans chicken broth, 1 can beans, 1 can corn, 1 jar salsa, and a … https://easychickenrecipes.com/spicy-mexican-chicken-soup-recipe You'll never go back to store-bought chips! When the noodles were cooked through and the soup was ready to serve we topped each bowl with a little chedder cheese. Spread the strips out on a nonstick cookie sheet. Heat olive oil in a large saucepan over medium heat. Nutrient information is not available for all ingredients. Yum. Ingredients 1 tablespoon olive oil 1 cup chopped onion 1 cup diced green bell pepper 2 cloves garlic, pressed 2 (14.5 ounce) cans chicken broth 1 cup chopped cooked chicken breast 1 (10 ounce) can diced tomatoes with green chile peppers I've made this 4 times already and have only had the recipe for a few weeks. FANTASTIC. Information is not currently available for this nutrient. The julienned chips are great because they're easy to pick up with a soup spoon. Very yummy and simple! This Creamy and Spicy Mexican Chicken Soup is AMAZING! AND WOW! Chili powder intensifies the perception of saltiness, so add it before any salt. I gave some to my neighbor & he asked for the recipe saying its the best soup in the world. Serve hot. Stir in salsa, … Amount is based on available nutrient data. Green chilies, onion and garlic make this a good soup for people with a cold. Lets make this great recipe even easier. WOW! Cook the onions and garlic in a big, thick bottomed pan, add the chicken (chopped small or used cooked chicken that comes in the little pouch).Add dry spices and herbs. I did not use chili beans, whole tomatoes or sour cream as I prefer a lower in fat and calorie meal. 2) Add the chicken, mushrooms, kaffir lime leaf, and nam prik pao sauce. Remove chicken, reserve broth. Will be making this quick and easy soup again! Especially good cabin recipe winter or summer. You can adjust about any quantity to your liking and still enjoy the basic flavors. Another thing I just boiled the chicken for about 20 minutes took all but 2 quarts water from the pot then threw everything in and simmered for an hour. Because if there is one good thing that comes out of “frost bite in 20 second” temperatures it is the constant craving for delicious comforting hot soups. The soup was somewhat bland so I had to add my own spice. I use a medium salsa that has black beans and corn already in it too. I added seasoned salt chili powder cayenne and a dash of hot sauce (I like it spicy!). I did use a fresh pico de gallo from the store instead of canned salsa and used fire roasted diced tomatoes. How we make our Spicy Chicken Soup. Chicken salad on a croissant and spicy tomato soup are a match made in heaven — and also at La Baguette French Bread and Pastry Shop.. That combination “is most likely one of the favorite things, time and time again, for anybody who’s ever come here for lunch,” says manager Gene Amagliani. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Then I stir in 2 large containers of good quality chicken stock and add the shredded chicken. Nutrition Facts. Spicy Chicken Noodle Soup An Affair From The Heart garlic, celery, red pepper flakes, fresh cilantro, skinless chicken breasts and 7 more Spicy Chicken Noodle Soup What Do You Crave medium potatoes, rotisserie chicken, chili oil, jalapeño, salt and 17 more Calories 260 % Daily Value * 6% Total Fat 4 g grams. This is a great recipe! Chili powder intensifies the perception of saltiness, so add it before any salt. Bake 5 minutes at 425 degrees and check; sample and bake longer until the chips achieve your desired crispness. This definitely eats like a meal but you can decrease the chicken if you're just looking for a side dish. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Excellent! Simmer 30 minutes. Mexican roast chicken & tomato soup. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For those who thought it too bland or too spicy, the solution is to adjust your seasonings as you go. "For a change of pace, I garnish steaming bowls of it with crispy fried tortilla strips and some shredded pepper Jack cheese." Trans Fat 0 g grams. If chicken soup is for the soul, then Spicy Chicken Taco Soup is for your entire existence. Stir in salsa, diced tomatoes, whole tomatoes, tomato soup, chili powder, corn, chili beans, sour cream, shredded chicken and 5 cups broth. Again, this was a great recipe!! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. can whole peeled tomatoes all together Replace the 1 (10 oz.) I did add 1/2 of a jalapeno for more kick as other reviews offered. https://www.food.com/recipe/carrabbas-spicy-sicilian-chicken-soup-465655 Since I write down everything I eat and keep track of my caloric intake here are the nutritional changes should you omit the corn & sour cream. Chicken Detox Soup: A fast, tasty meal to kick-start a diet.This cleansing soup is great to make when you need a do-over in your eating plan.. Detox and Chicken Soup. This soup is simple and flavorful. Excellent recipe and this is how I make it easier on myself. So much flavor, and I will definitely be adding this to the rounds with no changes. In my opinion plain fat free yogurt tastes very close to sour cream when mixed in with things and it will save you alot of fat and calories!! Serving Size: bowl (2 cups) (490 g grams) Amount Per Serving. I'll be serving this soup to my grandchildren! I decided to halve the recipe because I only needed to feed 2 adults and one child and even halfing it left us with plenty of leftovers for another meal. When chicken is not pink anymore and the rest of the canned ingredients. Everyone else in my family had a minimum of two bowls when I made it. Heat oil in a stockpot over medium-high heat. Information is not currently available for this nutrient. If you like spicy, creamy, and super flavorful then put this soup on the meal plan. The recipe is good as a base... you can add more vegetables: celery cabbage corn beans - whatever you like! However I added an extra cup of chicken broth and 1 cup dry noodles when you add the tomatoes and chilie peppers. Wow is all I can say. My one suggestion is if you are health conscious replace the sour cream with plain fat free yogurt. Enjoy! 2 cups chopped cooked chicken breast strips (such as Louis Rich; about 12 ounces) 2 (14 1/2-ounce) cans fat-free, less-sodium chicken broth. I can say I only made a 3 changes, one was by accident, we forgot the sour cream & I have to admit I didn't notice any difference so to save on unnecessary fat and calories we omit it from now on. We just had a birthday party for my son and we made this soup along with other foods, everyone left with the recipe as they truly loved it. I've been trying to eat meals with low to no fat and came across this one. To make this soup you will use ingredients you likely have on hand, including: chicken breasts; chicken broth; diced green chilis; canned tomatoes; frozen corn; taco seasoning; You don’t even have to be sick to love this soup. If this is useful-remember to mark it! Minus olive oil, corn and beans, threw everything in my crockpot (chicken breasts whole) and set on low for 8 hours. Didn't have V8 so used whole jar of salsa and left out green chilies. So I added about a cup and a half of cubed velveeta with a little milk melted it in the microwave and added it along with 1/2 teaspoon chili powder 1/2 teaspoon cumin and about 1/4 teaspoon of chili pepper flakes. You can adjust about any quantity to your liking and still enjoy the basic flavors. That also makes it a great Ketogenic soup recipe because the coconut milk adds a lot of good fat to this low carb chicken soup. Here is what I did based off of other suggestions: Buy a package of fresh corn tortillas. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. PERFECT. … When chicken is not pink anymore and the rest of the canned ingredients. Simmer covered for at least 10 minutes. This is a simple recipe for a satisfying spicy chicken soup. Skip to content 360-787-3615 | firstname.lastname@example.org 4 stars for ease but 3 stars for taste. We love this spicy chicken soup recipe so much. AND WOW! Top with crushed tortilla chips and shredded cheese. This was the BEST soup I have ever made. Add comma separated list of ingredients to exclude from recipe. This may have reduced the heat somewhat. When I make a dish I follow the recipe exactly the first time & make any changes the second time as I see fit. I also use the diced tomatoes with the chiles already in them and I double the amount and omit the whole tomatoes and tomato soup. Top with the sourcream, tortilla chips , cheese or whatever else your heart desires! I substituted the tomatoes for a can of Rotel diced tomatoes with green chiles like Lucky0372 did and black beans for the chili beans. 1 can of tomato is plenty, the best corn is of the frozen kind. Top with the sourcream, tortilla chips , cheese or whatever else your heart desires! I m no expert chef but I have been cooking for family and friends since I was 9 yrs old and as a California born and raised Span-Mex-Rican who s been around Hispanic home cooking all her life I ve learned a thing or two about spicy cooking. WOW! Fill a large pot with 14 cups water; add chicken, onion, carrots, garlic, halved jalapeño, cilantro sprigs, and 1 tablespoon kosher salt and bring to a boil. WOW! For me to make a meal more than once over that time is very rare so it HAS to be good. Make the soup: In a large pot over medium heat, cook onion and garlic in olive oil until slightly … A little cumin cayenne salt and sliced avocado made the soup a little more tasty. 8 skinless, boneless chicken breast halves, 2 (14.5 ounce) cans peeled and diced tomatoes, 1 (10.75 ounce) can condensed tomato soup, 1 (15 ounce) can whole kernel corn, drained. The longer it simmers the better. This soup has helped me lose weight as I have been cutting fat & calories in my diet so I eat a lot of this soup as it has a lot of fiber, low in fat and low in calories. It's the perfect blend of spice and thickness, and it's FABULOUS. I also omit the corn, first I don't notice it in the taste nor feel it adds anything but unnecessary carbs and calories. In my opinion plain fat free yogurt tastes very close to sour cream when mixed in with things and it will save you alot of fat and calories!! Then add all other ingredients, good served with rice--sort of like gumbo or jambolya, Congrats! Bake 5 minutes at 425 degrees and check; sample and bake longer until the chips achieve your desired crispness. The parsley flakes, onion powder and garlic powder are not so critical, but save adding chili powder and salt for the last, especially because the boullion cubes will be salty. Info. We save the sour cream to add at the table, along with shredded cheddar cheese and corn tortilla chips. It's the perfect blend of spice and thickness, and it's FABULOUS. Add the chicken stock, herbs, spice powders, tomato puree and stir. Calories from Fat 36. I topped our bowls with diced avocado and chopped cilantro and voila! 7% Cholesterol 20 … 1 (14 1/2-ounce) can … It was great and I will continue to make it this way it was delicious. It is great for when you have a cold but don't wait until you get one to enjoy this yummy yummy soup. Lets make this great recipe even easier. I decided to halve the recipe because I only needed to feed 2 adults and one child and even halfing it left us with plenty of leftovers for another meal. Boil for 2 - 3 minutes or until the chicken … News to me! this link is to an external site that may or may not meet accessibility guidelines. Those little discs in the middle of the elements are supposed to be silver! Add chicken thighs; simmer until juices run clear, about 10 minutes. Tender chicken and chunky vegetables in a smoky, spicy, and oh-so-slurpable broth is the perfect … I did decide to do this in the crockpot though. The great thing about this recipe is its flexibility. 10% Saturated Fat 2 g grams. Enjoy the chunkiness of chipotle chicken and black beans combined with the smooth sweet soup, plus a … https://www.tasteofhome.com/recipes/spicy-thai-coconut-chicken-soup Heat until it comes to a boil, then turn it down to a simmer. The parsley flakes, onion powder and garlic powder are not so critical, but save adding chili powder and salt for the last, especially because the boullion cubes will be salty. Top with the sourcream, tortilla chips , cheese or whatever else your heart desires! Want great tortilla chips? Cook the onions and garlic in a big, thick bottomed pan, add the chicken (chopped small or used cooked chicken that comes in the little pouch).Add dry spices and herbs. this link is to an external site that may or may not meet accessibility guidelines. Percent Daily Values are based on a 2,000 calorie diet. Let’s talk soup. Served with crunched tortilla chips on top. Looking for a great Detox Soup Recipe?. One other change I make is I add about 1/2 tsp of Ground Red (Cayenne) Pepper. Here is what I did based off of other suggestions: This chicken soup is a simple and easy version of dakgaejang (닭개장), which is a chicken variation of yukgaejang (육개장), a hearty, spicy beef soup. Want great tortilla chips? So much flavor, and I will definitely be adding this to the rounds with no changes. I did use a fresh pico de gallo from the store instead of canned salsa and used fire roasted diced tomatoes. It was PERFECT. This make a huge difference in kicking it up just a bit, if 1/2 if too much try 1/4 tsp but I suggest adding it if you like a little extra spice is all. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You saved Catherine's Spicy Chicken Soup to your. WOW! You saved Spicy Chicken Soup to your. This soup has become a staple in our house, by far the best soup I ever tasted. Your daily values may be higher or lower depending on your calorie needs. If this is useful-remember to mark it! In a large pot, heat the olive oil over medium high heat and then add the onions, garlic and jalapeno. Lets make this great recipe even easier. Maybe adding a!! *This post for spicy chicken lime soup … This was the BEST soup I have ever made. I also hold off on the sour cream and let each person top their own bowl with corn chips sour cream green onions and shredded cheese. Start with half the recipe quantity of spices, wait 5-10 minutes as the soup simmers for the spice flavor to fully release, then taste. One time its way too hot while another is too mild. Skim foam, reduce heat, and gently simmer until chicken … If you like, sprinkle with sea salt, chili powder and/or cumin. :). Bring to a boil, then reduce heat and simmer 1 hour, or until chicken juices run clear. Cook, stirring, until liquid has evaporated, about 4 … A great "healing" soup for colds and the like. 1.5g Fat, 25.7g Carbs, 23.4g Protein 7.6g Fiber per serving. I need to be honest and admit to you that it takes a little bit of time to prep because there are so many vegetables in it but it's well worth it. 473 calories; protein 39.6g; carbohydrates 50.3g; fat 15.3g; cholesterol 81.8mg; sodium 2436.4mg. My husband and I sat on the couch eating the soup with a box of tissues in between us for our runny noses from the spice-lol! This spicy chicken lime soup is like chicken noodle meets chicken tortilla soup for a spicy, noodle-less middle ground perfect for a cold winter day. Congrats! :). For those who thought it too bland or too spicy, the solution is to adjust your seasonings as you go. 1) Boil lemongrass and galangal in 2 cups of water for 5 minutes. can of El Pato Mexican hot style tomato sauce) Replace the canned corn w/ 2 cups of frozen corn For the Salsa: I used La Victoria Medium For the Chile Beans: I used S&W Chile Beans (Pinto Beans Chili Pepper Onion Garlic in Zesty Tomato sauce) Cook as directed except: add Chile Beans before the corn & lightly mash the tomatoes and beans in the pot.